Clostridium butyricum
Clostridium butyricum is stability in vivo and vitro，as the novel microecological feed additive, Essential metabolite of Clostridium butyricum-butyric acid is the first energy source for small intestine.Adjusted flora balance of the intestinal tract and prevent digestive diseases ;Increased birth rate of sows and decrease the constipation of boars;Improved growth performance of broiler and prevent necrotizing enteritis;Improved egg quality and increase hatchability;Improved raising environment and reduce the emissions of ammonia.
Physical Properties
Appearance:Brown powder
Loss on drying：≤10.0%
Heavy metals（Pb）：≤5mg/kg
Other organism rate: ≤4.0×106cfu/g
Live germ counting：≥5.0×108cfu/g
Specification: 1.0×109cfu/g; 2.0×109cfu/g; 5.0×109cfu/g; 1.0×1010cfu/g;
Storage and Stability
The product should be contained in unopened original package, protected from light in a dry place at low temperature ( ≤15℃ ). Once it is opened, please use it up in a short time.
The shelf life is 18 months for the unopened product stored in recommended condition.
Packaging
Inside: vacauumed aseptic PE bags, 25kg per bag.
Outside: carton or drum
Packages size can also be offered according to customer requirement.
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